Vinegars Category Title

Encounter the uncommon with these precious, rare and great tasting finds from around the globe. Delicious complements to any olive oil collection.

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Classic Salad Dressing

Simply combine 3 parts olive oil with 1 part vinegar and a pinch of salt. Have fun by trying different combinations like walnut oil with sherry vinegar, hazelnut oil and fig vinegar, olive oil with lemon juice and basil oil and balsamic vinegar. Great taste couldn’t be simpler.

True Balsamic Vinegar

True balsamic vinegar comes exclusively from Modena, Italy. Trebbiano grape juice is slowly refined in a variety of precious wooden casks until it reaches the perfect balance between sweet and tart with a syrupy texture.

Everyday Balsamic Vinegar

Good-quality balsamic vinegars, suitable for everyday use, are made from red wine vinegar with a splash of traditional balsamic. Everyday balsamic vinegars are perfect for marinades and dressings, or use them to deglaze and create a simple pan sauce for meats.

Care and Storage

Vinegar has been used a preservative since ancient times and will keep almost indefinitely in your kitchen. Protect its quality by storing it away from heat and light, and don't wait to enjoy it!

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With their range of tantalizing textures and flavors, these premium vinegars are versatile enough to be used on their own or as the perfect partner to olive and specialty oils.

  • Region:
    Modena, Italy
    The deep flavor of premium balsamic vinegar from Modena, blended with the sweet charm of fresh figs, makes this vinegar a unique find. Wonderful as a condiment for cheeses, with Parma ham or when drizzled over ice cream.
  • Region:
    Modena, Italy
    This full-flavored, traditional balsamic from Modena evokes the perfect balance of sweet and tart. Irresistible when drizzled over meat, caramelized vegetables, and surprisingly scrumptious with fruit.
  • Region:
    Modena, Italy
    Made from the must of organically grown grapes, this young Modena balsamic is full of authentic sweet and tart flavor. Perfect for everyday dressings for salads and vegetables, in marinades and deglazing.
  • Region:
    Modena, Italy
    A delicate blend of green oregano perfume and superior white balsamic. A crisp and fragrant dressing for chilled seafood, or with green bean and potato salads.